Lincolnshire Chocolatiers Taps into Consumer Trends with New Premium Chocolate Range
Hames Chocolates has announced it is launching its new Hames Bronze Chocolate Bar Range in May. It features one milk chocolate and three dark chocolate bars, as well as Gin and Tonic, salted caramel and blood orange variants that will appeal to consumers seeking out affordable luxuries and unusual flavours. 
The new bars are made with high quality chocolate, British milk and are available in packaging that is either recyclable, reusable or compostable.
The Hames Bronze Chocolate Bar Range includes:
Carol Oldbury, Director of Hames Chocolates, explains: “Over the past few months, the popularity of chocolate has continued to grow, which includes the appetite for premium, British chocolate and on-trend flavours, such as Gin and Tonic, salted caramel and blood orange. We are launching our new Bronze Chocolate range to meet these consumer trends. Despite restrictions gradually lifting, we predict that consumers will continue to look for premium food options to brighten up everyday life, especially when it comes to affordable luxuries like chocolate”
Each of the new Hames Chocolates bars weigh 80g and have a recommended retail price of £3.25. For anyone looking to order the new range should visit www.hameschocolates.co.uk
-Ends-
For media enquiries please contact:
Cat Cambridge from Ceres PR
E: cat.cambridge@ceres-pr.co.uk
T: 01189 475956
Notes to Editor:
About Hames Chocolates
Hames Chocolates began as a family venture and supplies many well-known businesses and high street brands with chocolate and chocolates for all occasions - from Christmas to Easter, Mother’s Day to Valentine’s - as well as for events, gifting and general retail.
The company has customers across the leisure and retail sectors, including high footfall tourism attractions, leisure centres, holiday parks, as well as specialist chocolate shops, chocolate makers, garden centres and department stores. With its own design, printing and packing facility in house, Hames Chocolates are flexible to work with and can make completely bespoke personalised confectionery for both own label and promotional sectors, and food service suppliers too.
The new bars are made with high quality chocolate, British milk and are available in packaging that is either recyclable, reusable or compostable.
The Hames Bronze Chocolate Bar Range includes:
- Milk Chocolate (34% Cocoa)
- Blood Orange
- Salted Caramel
- Dark Chocolate (56% Cocoa)
- Dark Chocolate (70% Cocoa)
- Dark Chocolate with Berries
- Smooth and Creamy White Chocolate
- Gin and Tonic White Chocolate
Carol Oldbury, Director of Hames Chocolates, explains: “Over the past few months, the popularity of chocolate has continued to grow, which includes the appetite for premium, British chocolate and on-trend flavours, such as Gin and Tonic, salted caramel and blood orange. We are launching our new Bronze Chocolate range to meet these consumer trends. Despite restrictions gradually lifting, we predict that consumers will continue to look for premium food options to brighten up everyday life, especially when it comes to affordable luxuries like chocolate”
Each of the new Hames Chocolates bars weigh 80g and have a recommended retail price of £3.25. For anyone looking to order the new range should visit www.hameschocolates.co.uk
-Ends-
For media enquiries please contact:
Cat Cambridge from Ceres PR
E: cat.cambridge@ceres-pr.co.uk
T: 01189 475956
Notes to Editor:
About Hames Chocolates
Hames Chocolates began as a family venture and supplies many well-known businesses and high street brands with chocolate and chocolates for all occasions - from Christmas to Easter, Mother’s Day to Valentine’s - as well as for events, gifting and general retail.
The company has customers across the leisure and retail sectors, including high footfall tourism attractions, leisure centres, holiday parks, as well as specialist chocolate shops, chocolate makers, garden centres and department stores. With its own design, printing and packing facility in house, Hames Chocolates are flexible to work with and can make completely bespoke personalised confectionery for both own label and promotional sectors, and food service suppliers too.